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Mother Earth News and Friends

Jul 2, 2021

N’tongwezid Nebizokikonek – Welcome to Our Garden, indigenous seed saving practices are a reverent way to safeguard ancient food ways. This is the audio version of an article from the August/September 2021 issue of Mother Earth News magazine.

For more great articles on livestock and land management, large and small...

Mar 22, 2021

Dylan Woock, co-founder of Bivvi, shares how the vision for an inclusive outdoor experience developed into a sustainable, high-quality cabin business, and how they’ve designed these a-frames to be functional, low-impact, and eye-catching.

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Jan 7, 2021

Virginia Free Farm, founded by Amyrose Foll provides nutritious food for local communities and promotes cultivating food justice.

Oct 30, 2020

In this episode of Mother Earth News and Friends, we speak with April Jones who worked with local farmers to start a farmers market in her community when local grocery stores closed.
 April Jones advocates for her community as part of the food justice and food sovereignty movement. She’s passionate about community,...

May 21, 2020

We’re revisiting past episodes that revolve around sustainable and can-do lifestyles, in a four-part series we’re calling “Living Well & Wise.” For our second episode, Charlotte French and Russell Mullin discuss Rob Greenfield’s journey from an average, materialistic guy to a well-known eco-activist and...